Saluti Tutti,

Greetings from Vallejo!

We are looking forward to attending the 88th Grand Convention in Los Angeles and celebrating the 100th Anniversary of the Grand Lodge of California.  We are gleefully anticipating seeing many of our brothers and sisters from all of the lodges.  As you read this we

Buona Primavera from Cristoforo Columbo Lodge #1534 in Reno, Nevada.   We hope your spring and summer are enjoyable.

January we installed our new officers but our Vice President position remains open.  We continue to search for someone wanting to hold that position and eventually move into the President’s position.  Our long-time chef, Antonio Ricci, will no longer be cooking for us each month.  In January Hugh Ricci and Chris Cifelli made their special meatballs and we had a contest. It was fun and the meatballs were awesome! We will

Greetings from Shasta Lodge!

Did you know we have almost 130 members now, and are still growing.

Summer is just a few days away and I hope you are all enjoying this perfectly warm weather we are having.

Bocce league is still going strong. We have had beautiful weather and everyone is having a great time. We love having spectators

It is a beautiful spring day in May which has been a busy month for the Northern Solano Lodge. We began the month on May 1st by drawing 30 lucky winners in our Winner Every Day fundraiser. These lucky winners received a nice surprise in their mailboxes. One lucky winner, believe it or not, won the two biggest prizes in the drawing. I bet he is glad he bought those two tickets.

May has two major holidays. On May 11th we wished

The Sacramento Lodge has been busy these past few months.  In February we had a delizioso (delicious) dinner with Ravioli, Italian Sausage, Garlic Bread, and Green Salad prepared by Bob Cesario, Mike Rose, and Robert Vivenzi.  And then for dessert, Denise Esposto-Hunt’s prepared red velvet cupcakes which were gustoso (tasty)!  After the