Michael DePaoli, Melissa Watkins and Maci Daramy will once again co-chair the Roma Lodge food booth at the World Ag Expo in Tulare, February 11-13th.  For the past 57 years the lodge has provided Italian sausage sandwiches to the 100,000 plus visitors to the show from all over the world. Over the past few years our newer members have revised the menu adding pasta, antipasto

We hope everyone had a very happy holiday season. A new year begins with many new challenges ahead. Our Christmas celebration was fantastic. The appetizers were delicious as was the meal provided by Dennis Wallace Catering. Entertainment was provided by Hayley Green, a very talented local vocalist.

This month we will be installing a new board and are looking forward to continuing our monthly social activities, service projects, luncheons and fundraisers. Things will be different since, we do not

The Pugliese Lodge held their Christmas Party Luncheon at Rafaello’s Ristorante in San Pedro.

A delicious menu ordered by President Michael

Happy Valentine’s Day from Shasta Lodge!

We have been very busy up here with our catered events, including the Redding Police Department Explorers award dinner, the Backcountry Horsemen dinner, along with our annual crab feed! We sold out the tickets for both days of the crab feed by the beginning of January. That might be a

Hanford Lodge #1543 held its annual Polenta & Stew Dinner on January 14 hosted by the Leoni & Nardini families. Many thanks to them for having this event for all enjoy for over 20 years.  Included in the agenda for the evening was Installation of  officers for the 2025-27 term; Pamela