Saddleback Lodge has been very active with a lot of fun activities in the past two months. In September we had a fish fry which was organized by Al Trentini and our staff Gourmet chef and culinary expert, Joe Collora.

In October we had our taco night. This fun event was replete with a taco man, Mexican costumes, decorations and music. The affair was organized by Pat Dito and Theresa Vinciguerra. Andrea Palombo-Carpenter even brought a pinata stuffed with nummy candy. Theresa found an excellent taco man who made sure

Our November 72nd Anniversary dinner was a terrific evening! We had a wonderful prime rib or chicken wellington dinner. The food was fantastic, as usual. Our caterer did another outstanding job. The members that helped put this event together created a beautifully decorated hall. Without each and every one of them, our events would not be as successful. We would like to thank each of the lodges and state officers that attended our anniversary: Anaheim Lodge, Joanne Coccia Lodge, La Costa Dei Fiori Lodge, Pugliese Lodge, and

What a wonderful day First Gent, Ken and I had at the Western Foundation’s Golf Outing. It was sponsored by the Vincenzo Bellini Lodge #2519, in Chico. This Lodge worked tirelessly to prepare this event. President Michael Colletti Smith along with more members than I can name put on a wonderful, profitable event. Thank you all. And, by the way, some of our skilled golfers are a little upset with your Grand Lodge President as I won the “Frozen Meatball Putt”! As I don’t golf no one including myself saw that coming! If you get the opportunity to tune into https://www.actionnewsnow.com/content/news/Chico-Sons-and-Daughters-of-Italy-hosts-annual-charity-golf-classic-575505741.html, you can see this actually happen!

I attended the virtual National Convention this weekend

This is a brief report on the Grand Council Meeting, held at the Hilton Hotel Arden West, Sacramento, CA on September 17th and 18th. On Friday, September 17, 2021, the State Trustees had their audit meeting of accounts of the Grand Lodge. Immediately following, the state officers met for the executive meeting.

On Saturday, September 18th, at 9:00am was the Grand Council Meeting. With Roll Call of officers, Pledge of Allegiance, and the Invocation. There was reading and approval of minutes of the Grand Council Zoom meeting, held on March 20, 2021.

The State Officers gave their reports. State Financial Secretary, David Lavezzari, reviewed the report of the General Fund